Give these yummy, light and airy morsels a go for lunch today, they taste similar to a cheese scone with a hint of broccoli for added goodness.
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Give these yummy, light and airy morsels a go for lunch today, they taste similar to a cheese scone with a hint of broccoli for added goodness.
Preheat a fan assisted oven to 180d/350f.
Cut the broccoli into small pieces, place in a microwaveable bowl with a dash of water, cover and cook for 3 minutes. Alternatively steam for 5 minutes on the hob.
Meanwhile add all the other ingredients to a bowl, then add the broccoli once cooked and drained. Give it a good mix. Spoon into a greased muffin tin, I used a mini muffin mould, but you can use a regular 12 hole muffin tin.
Sprinkle the top of each muffin with a little bit of extra cheese and bake for 12-15 minutes until the bites have risen nicely and are golden on top. (If using a regular 12 hole tin, you may need to cook for a few more minutes.)